June 2025 Supper Club: American Road Trip

$125.00

Dates: 13 & 27
Time: 6:30-10:30 PM

You’ll participate in two-hours of hands-on cooking and then enjoy the fruits of your labor during a sit-down, full-service, four-course dinner… the very one you just made! With a dash of cooking and a pinch of connecting, our Supper Club is the perfect recipe for picking up some new cooking techniques and enjoying a night with friends. Reservations are required and tickets are non-refundable. If you have a Gingham Market plastic gift card, to place your order you will need to call the market at 216-228-2285 or email us at info@ginghammarket.com. For a Sold Out class, select your desired date and enter your email address to be notified of cancellations or new dates added.

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Reserve Your Apron

Dates: 13 & 27
Time: 6:30-10:30 PM

You’ll participate in two-hours of hands-on cooking and then enjoy the fruits of your labor during a sit-down, full-service, four-course dinner… the very one you just made! With a dash of cooking and a pinch of connecting, our Supper Club is the perfect recipe for picking up some new cooking techniques and enjoying a night with friends. Reservations are required and tickets are non-refundable. If you have a Gingham Market plastic gift card, to place your order you will need to call the market at 216-228-2285 or email us at info@ginghammarket.com. For a Sold Out class, select your desired date and enter your email address to be notified of cancellations or new dates added.

Dates: 13 & 27
Time: 6:30-10:30 PM

You’ll participate in two-hours of hands-on cooking and then enjoy the fruits of your labor during a sit-down, full-service, four-course dinner… the very one you just made! With a dash of cooking and a pinch of connecting, our Supper Club is the perfect recipe for picking up some new cooking techniques and enjoying a night with friends. Reservations are required and tickets are non-refundable. If you have a Gingham Market plastic gift card, to place your order you will need to call the market at 216-228-2285 or email us at info@ginghammarket.com. For a Sold Out class, select your desired date and enter your email address to be notified of cancellations or new dates added.

MENU

  • Mini Lobster Rolls

  • Spiced Rubbed Barbecue Chicken Thighs

  • Cedar Plank Salmon with Wild Mushroom Pierogi and Dill Cream

  • Peach, Goat Cheese and Blueberry Molasses Vinaigrette and Crispy Bacon

  • Grilled Ribeye with Walla Walla Onion Rings, Warm Potato & Corn Salad and Steak Sauce 

  • Berry Crisp with Honey Whiskey Ice Cream